Beneficial blood clots prevent or stop bleeding, but harmful blood clots can cause a stroke, heart attack, deep vein thrombosis, or pulmonary embolism
The amount of vitamin K in your diet could change if: You eat more vegetables (for example, you go on a diet to lose weight or you eat more vegetables in the spring and
Always ask your health care provider before you start or stop taking any supplements
Your warfarin dose will be balanced with the amount of vitamin K in your usual diet to make
How does what I eat affect Warfarin (Coumadin )? Warfarin (Coumadin ) is a blood thinner that helps prevent clots from forming in the
It's very important to keep your diet stable while taking warfarin
Try and keep eating what you normally do
That can change your INR and raise your chance of serious bleeding or injury
Floss
Healthy dietary choices combined with caloric reduction will support weight loss goals and improve cardiometabolic health for overweight and obese patients
Vitamin K can also be found in some Figure 1
But warfarin blocks the action of vitamin K
The following food are rich in vitamin K or contain nutrients that may affect the efficacy of warfarin and should be avoided
Keep a log of how many servings and how often you eat foods Find out how warfarin treats blood clots and reduces risk of heart attacks and stroke, and how to take it
There is NO significant interaction (see FAQs for more info) >↓
Vitamin K helps our blood to clot
What kinds of foods contain vitamin K? Serving sizes are 1 cup unless otherwise noted – 1 cup is about the size of your fist
Patient Education
After 12 months, use warfarin alone
Bioprosthetic valves in the mitral position
This may lead to serious health problems such as stroke
This racemic mixture has a half-life of approximately 36 to 42 hours
Warfarin and Diet Warfarin and Diet - Patient Information Many people with Atrial Fibrillation may find that Warfarin therapy is recommended to thin the blood and reduce their risk of stroke
For this reason, individuals who are taking these anticoagulants need to maintain consistent vitamin K intakes